Filling - True North Weekday Lunch Menu
L Roasted Cod
$20
Over a Stew of Crab Meat, Artichokes, Canelinni Beans, Fennel, Spinach, and Marinara. Crispy Capers, Crostini with Olive Tapenade.
Filling - True North Weekday Lunch Menu
$20
Over a Stew of Crab Meat, Artichokes, Canelinni Beans, Fennel, Spinach, and Marinara. Crispy Capers, Crostini with Olive Tapenade.